Southeast Green - Business depends on the environment and the environment depends on business

Gulf Coast Environmental Justice Organizers launch the L’eau Est La Vie (Water is Life) Camp, the new hub for the Bayou Bridge Resistance

Indigenous Environmental Network Releases powerful video showing the impact of Bayou Bridge and the plight of coastal Indigenous people in the Louisiana wetlands

Indigenous Environmental Network Releases powerful video showing the impact of Bayou Bridge and the plight of coastal Indigenous people in the Louisiana wetlands

Following legal victories for the Tribes at Standing Rock, Water Protectors in Southern Louisiana will open the L’eau Est La Vie (Water is Life) Camp tomorrow. The launch marks the next fight to protect Indigenous rights, life-giving water and to stop Energy Transfer Partners from committing acts of environmental injustice.

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Trump's Coastal Restoration Disconnect

Last week the Louisiana Legislature unanimously passed the State's Coastal Master Plan in the wake of the new President's budget that called for the elimination of Gulf of Mexico Energy Security Act  (GOMESA) funds for offshore oil and gas producing states, citing that offshore revenues should be returned to all taxpayers, rather than benefitting "only a small handful of states and not all U.S. taxpayers despite federal waters belonging to all Americans."

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20 Leaders Under 40 Who Are Shaping the Future of Our Food System

Food Tank Top 20 under 40At Food Tank, we are constantly amazed by the variety of ideas, initiatives, businesses, and research put forth by talented individuals making waves in the food and agriculture sectors. They come from varying backgrounds, regions, and perspectives, and represent a wide range of ages.

Our present food system has been shaped by the combined efforts of both the innovative food leaders that have come before us and those that stand beside us, making the prospects of its future exciting and inextricably linked to our current efforts and the efforts of the generation of leaders yet to come. No matter their age, we appreciate and are inspired by those individuals working towards creating a better food system for all.

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